"Dried" • Chinese-English Dictionary

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 xiū dried meat presented by pupils to their teacher at their first meeting (in ancient times) / dried / withered
 xiā mǐ small shrimp / dried, shelled shrimps / (Tw) (coll.) what (from Taiwanese 啥物, Tai-lo pr. [siánn-mih], equivalent to Mandarin 什麼|什么[shen2 me5])
 kū jié used up / dried up / exhausted (of resources)
 gān kū withered / dried up
 qīng sī fine black hair / dried plum (sliced, as cake ingredient)
 gān biě dried out / wizened / shriveled
 nèi dìng to select sb for a position without announcing the decision until later / to decide behind closed doors / all cut and dried
 chén pí orange peel / tangerine peel / dried orange peel used in Chinese medicine
 gān shī mummy / dried corpse
 gān guǒ dried fruit / dry fruits (nuts etc)
 pú tao gān raisin / dried grape
 niú ròu gān dried beef / jerky / charqui
 ròu sōng meat floss / shredded dried pork
 gān bèi conpoy / dried scallop
 gān huò dried food (including dried fruits, mushrooms and seafoods such as shrimp and abalone) / (fig.) (coll.) knowledge presented in readily assimilable form / just what you want to know: no more, no less (no 水分[shui3 fen1])
 rǔ xiù wèi gān lit. smell of breast milk not yet dried (idiom) / fig. immature and inexperienced / still wet behind the ears
 fǔ zhú roll of dried tofu strips
 xiā pí small dried shrimp
 yú dù bái white (paint from dried fish guts) / marble white color of the dawn sky
 gān cài dried vegetable
 hǎi mǐ dried shrimps
 shì bǐng dried persimmon
 dōng cài preserved dried cabbage or mustard greens
 xī dried meat / also pr. [xi2]
 kū dried up
 fǔ dried meat / preserved fruit
 gǎo dried up (wood) / dead tree
 yū to wither / dried leaves / faded / withered
 xiǎng dried fish
 hū big piece of meat / dried meat
 zhǒng zhōng kū gǔ dried bones in burial mound (idiom) / dead and buried
 là dried meat
 duàn dried meat
 jū dried poultry
 hé zhé zhī fù lit. a fish in a dried out rut (idiom) / fig. a person in dire straits
 sù dried fish
 zǐ dried meat with bone
 gān jiāng dried ginger
 gù dried up / dry / exhausted / tired
 kǎo dried food
 dà xī dòu gān Tahsi or Dasi dried dofu, Taiwanese Taoyuan speciality
 bān jì dé pancetta (Italian belly) / salted spiced dried pork belly
 gěng bǐng dried persimmon (from Geng village, Heze 荷澤|荷泽, Shandong)
 gǎo cǎo hay / dried grass
 xiā gān dried shrimps
 dòu pí dried beancurd (tofu)
 yú sōng fish floss / crisp and flaky shredded dried fish
 tuō zhī nǎi fěn dried buttermilk
  Meeting of Experts on Standardization of Dry and Dried Produce (Fruit)
  dried to constant weight
 xiǎng yú dried fish
 gān r dried food
 nán zǎo dried jujubes
 ròu fǔ dried meat
 yuán ròu dried longan pulp
 zhǐ shí dried fruit of immature citron or trifoliate orange (used in TCM)
 chái yú piàn katsuobushi or dried bonito flakes (paper-thin shavings of preserved skipjack tuna)
 cài pú dried, pickled white radish
 bí gòu dried nasal mucus / booger
 gān yè dried leaf
 háo chǐ dried oyster meat
 là tiáo spicy sticks, a snack food similar to beef jerky but made with flour or dried beancurd instead of meat
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